<body><script type="text/javascript"> function setAttributeOnload(object, attribute, val) { if(window.addEventListener) { window.addEventListener('load', function(){ object[attribute] = val; }, false); } else { window.attachEvent('onload', function(){ object[attribute] = val; }); } } </script> <div id="navbar-iframe-container"></div> <script type="text/javascript" src="https://apis.google.com/js/platform.js"></script> <script type="text/javascript"> gapi.load("gapi.iframes:gapi.iframes.style.bubble", function() { if (gapi.iframes && gapi.iframes.getContext) { gapi.iframes.getContext().openChild({ url: 'https://www.blogger.com/navbar.g?targetBlogID\x3d3938850952240752203\x26blogName\x3dferment2\x26publishMode\x3dPUBLISH_MODE_BLOGSPOT\x26navbarType\x3dBLUE\x26layoutType\x3dCLASSIC\x26searchRoot\x3dhttps://fermentation-ocm.blogspot.com/search\x26blogLocale\x3den_US\x26v\x3d2\x26homepageUrl\x3dhttp://fermentation-ocm.blogspot.com/\x26vt\x3d-2748338332377344730', where: document.getElementById("navbar-iframe-container"), id: "navbar-iframe" }); } }); </script>
Hello
Yes, welcome to our blog! remember to wipe your legshands with ethanol before coming in. Don't leave any bacteria behind. We are currently in the Molecular Biotechnology & learning about microorganisms.

=D

Group Members

  • Sairam (leader)
  • Fang Cheng
  • Yan Ping aka Malau
  • YiJu
  • Edyna
  • Wileen
  • Wan Rong
  • Ida
  • Zhiyuan aka Pig
  • Kelvin
  • E-young

  • Links

    edyna @ blogspot
    wanrong @ blogspot
    yitian @ blogspot
    xiao bin @ blogspot

    Previous Post

    Day 2
    Day 3
    Day 4

    History

    November 2007

    Credits

    Flickr
    Youtube
    MySlide
    PhotoBucket
    Cbox
    PhotoShop



    Monday, November 5, 2007
    Day 1

    Experiment No. 1 Familiarisation with the Bioreactor and its Operation
    Objectives

    1. To familiarize students with the parts and components of microbial and mammalian Bioreactors
    2. To introduce the basic operation procedure of a bioreactor.

    First day of the practical,everybody "look forward" to this. (Here come the project!!)
    Well,luckily our lecturer is Mr Ong (wahaha...)so i guess some girls will enjoy the practicals :P (*ehem* i never mention the names :P)

    So this is how a fermenter look like :



    And the real one will be like this:



    Part of BioreactorPart of Bioreactor
    MotorProvide energy to the impeller in order to generate it.
    ImpellerMix the media by stirring.
    SpargerIntroduces air in the form of bubbles
    BafflesPrevent vortexing of culture.
    Inlet Air FilterRemove contaminants; adjust flow rate
    Exhaust Ait FilterFilter used air moving out to the environment
    RotameterMeasures the flow rate of the air.
    Pressure GaugeMeasures the pressure.
    Temperature GaugeMeasures temperature, giving the culture broth an appropriate warmness to maintain in.
    Coolinng JacketControl Temperature
    pH probeMeasures pH
    Dissolved Oxygen ProbeMeasures the amount of dissolved oxygen
    Foam ProbeDetect the presence of foam
    AcidAdded when pH too high (Alkaline)
    BaseAdded when pH too low (Acidic)
    AntifoamAdd anti-foam agent when foam is present in the fermentor with a peristaltic pump.
    Sampling TubeInoculation, addition of acid or base, and sample removal.
    Control PanelControl the two fermentor that is working
    Level ProbeMeasures the level of probe


    Further Questions:

    1. State the differences you observe between a microbial bioreactor and a mammalian cell bioreactor.

    For microbial bioreactor, cells are able to produce proteins but not in the desired form. The cells are easier to grow in microbial bioreactor. It is cheaper than mammalian cell culture.
    On the other hand, mammalian cell culture is more expensive but less hardy. This means that the organisms unable to withstand with strong aeration and agitation when cultured in large scale. The cells are not easy to grow in mammalian cell culture.

    2. Study the work flow on page 1 of your laboratory manual. Describe the typical activities that are performed for each stage in the fermentation process.

    a) Familiarization with the Bioreactor and its Operationi. Get to know the different parts of the bioreactor and its function.

    b) Equipment, Media and seed culture preparationi. LB broth prepared to be used as both seed-culture and fermentation media.ii. pGLO transformed E.coli is streaked on a plate to allow multiplication.

    c) Inoculation, Fermentation and monitoringi. Transferring cells into fermentor to undergo scale-up fermentationii. Using of computer control system to study the growth of cells.

    d) Isolation and purification of producti. Product GFP is confirmed and isolated using enzymes method, freezing and thawing method, and sonication method.ii. A graph is plotted according to the absorbance readings recorded using spectrophotometer set at 476nm (the wavelength at which GFP strongly absorbs and give out its usual fluorescence) to determine the presence of GFP.



    8:22 AM


    posted by Wileen @ 8:22 AM   0 Comments

    0 Comments:

    Post a Comment

    << Home

    Tag Us!!



    Photos


    Videos

    Look out for our videos!!!! Check it out man!
    Kelvin preparing the media ( we are noisy :P)
    Freezing!!!
    Close up! ( can u see the gas coming out?so cool man)
    After freezing is thawing!..HOT WATER! BE CAREFUL!
    Someone setting up ( I should have take OCM setting up..what a waste =( )
    "Professor wanrong" is doing sonication. She is so cute!!
    The GLOWING TUBE!!

    Popularity

    See how popular we are!!